mark makes soups fresh every day. ask your server for today’s choice
$6.0
Salads
Spinach Salad
fresh spinach topped with our pear and gorgonzola dressing, walnuts & applewood smoked bacon
$14.0
New Mexico Chicken
spicy chicken served cold on a bed of lettuce, tossed with tomato. onion, peppers, pepper jack cheese and roasted pine nuts in cilantro vinaigrette.topped with mark’s mango salsa, guacamole, and crunchy tortilla strips
$17.0
Chicken Cobb
mixed greens topped with a cold grilled chicken breast, swiss cheese, bleu cheese, tomato, green olives, hard-boiled egg, cucumber, and crumbled bacon.
$15.0
Classic Caesar
crisp romaine lettuce, crispy croutons, caesar dressin
$11.0
Steaks, Chops & Ribs
Ribeye Steak
hand cut, it has extra marbling & great flavor.
$23.0
New York Strip Steak
hand cut daily, it’s on the other side of the loin and a little leaner with a firmer texture. juicy & delicious!
$23.0
Filet Mignon
8oz. of beef tenderloin, bacon wrapped, flame broiled & served with béarnaise sauce
$28.0
Beef Tournedos
two medallions of beef tenderloin, topped with sauteed mushrooms & mark’s bordelaise sauce.
$28.0
Sizzling Sirloin
thick-cut & juicy
$17.0
Lamb Chops
french cut, seasoned with a dry caribbean rub and fire-grilled medium
$29.0
Veal Chop
thick cut and grilled to perfection
$30.0
Pork Loin Medallions, Caribbean Or Bbq
two choice cut 6 oz hand cut medallions, caribbean marinated & grilled to perfection on a bed of mashed potatoes
$18.0
Veal Marsala
sauteed scallops of veal, swiss cheese & a bordelaise, marsala wine butter sauce.
$20.0
Baby Back Bbq Pork Rib
$18.0
Seafood & Chicken
Flame Broiled Cod
broiled & set on a bed of tender sautéed fresh spinach, mushrooms & rice! delicious
$19.0
African Cod Augratin
a mild white fish, topped with a crab stuffing, broiled & lightly sauced. delectable!
$19.0
Pan Seared Trigger Fish
a firm meaty white fish sautéed with a lime garlic brown butter sauce.
$18.0
Fire Roasted Salmon
topped with fresh herb compound butter or bbq
$18.0
Classic Beer Battered Fish & Chips
served with thick cut, french fries & cole slaw
$15.0
Beer Battered Shrimp
hand dipped to order and deep fried golden brown, served with cocktail sauce
$16.0
Mark’s Chicken With Shrimp Oscar
topped with shrimp, asparagus & béarnaise sauce
$16.0
Mark’s Spinach & Mushroom Stuffed Chicken
a tender boneless breast stuffed with spinach, swiss cheese, and mushrooms with a supreme sauce. devine!
$17.0
Pasta
Cavatappi Alfredo
corkscrew shaped pasta with sautéed prosciutto ham and a rich, creamy alfredo sauce with ementhal, gruyere and asiago cheeses.
$17.0
Shrimp With Lobster Sauce
shrimp sautéed and bathed in lobster sauce, over angel hair pasta
$18.0
Angel Hair Pasta
sautéed in olive oil with fresh garlic, onions, tomatoes, basil & parmesan cheese
$15.0
Cajun Pasta
shrimp & chicken sautéed with onions, tomatoes and peppers in a creamy spicy cajun sauce, over pasta. fabulous!
$18.0
Seafood Mafalda
ribbon pasta with scallops & shrimp in a light creamy white wine seafood sauce
$18.0
Bucatini
slim bucatini pasta with a almond, tomato basil pesto and shrimp
$13.0
Mark’s Famous Wonderburgers & More
Philly Wonderburger
topped with sautéed onion, green pepper, and mushrooms. bacon, & cheddar cheese
$12.0
Holy Moly Bacon Wonderburger
zesty guacamole, 3 strips of bacon, & swiss cheese
$11.0
Hot Stuff Wonderburger
crank up the heat with pepper jack, jalapenos, & salsa
$11.0
Blue Cheese Wonder
crumbled blue cheese, bacon & swiss cheese
$11.0
Naked Wonderburger
$10.0
Chicken Philly Sandwich
swiss cheese, sautéed onions, mushrooms & peppers
$12.0
Chicken, Bacon & Swiss
grilled cajun chicken breast, applewood smoked bacon & melted swiss cheese on a kiser roll with a chipolte aioli