linguine noodles prepared with grilled chicken and sauteed portobello mushrooms, shallots, proscuito, white wine and fresh sage.
$
Ravioli Al Forno
our meat filled ravioli in a tomato cream sauce covered with mozzarella and provel cheese and baked.
$
Linguine with Chicken Liver
lightly seasoned cream sauce with fresh mushrooms, sauteed chicken livers and freshly grated parmigiano cheese.
$
Pork Chops Milanese
sicilian style breaded and charcoal grilled with fresh steamed broccoli.
$
Pesce Alla Fresta
lightly breaded fish topped with provel cheese and broccoli served in a white wine sauce with fresh steamed broccoli.
$
Mangia Bene (Eat Well)
Spaghetti Pomodoro
in a light tomato sauce.
$
Chicken Ignatio
rigatoni in a tomato cream sauce with grilled chicken, roasted red peppers, mushrooms, peas and prosciutto.
$
Chicken Rustico
grilled chicken breast served in a tomato marsala sauce with mushrooms, artichokes, capers and sundried tomatoes and served with steamed broccoli.
$
Salsiccia with Peppers and Onions
served with steamed broccoli.
$
Grilled Chicken Breasts
8 oz. charcoal grilled and served with steamed broccoli.
$
Grilled Salmon
grilled salmon
$
Cream Sauces
Fettuccine Alfredo
egg noodles delicately cooked in a blend of butter, cream, and fresh grated parmigiano cheese.
$
Pasta Con Broccoli
prepared in a cream sauce with fresh mushrooms, broccoli, tomato sauce and parmigiano cheese.
$
Tortellini
stuffed with prosciutto in cream sauce with fresh mushrooms, peas and parmigiano cheese.
$
Specialty Pasta
Penne Romano with Chicken Spiedini
quill shaped pasta in a sundried tomato and olive oil sauce topped with charcoal broiled chicken spiedini.
$
Scampi Alla Griglia
gulf shrimp with italian seasoned bread crumbs charcoal grilled and served over spaghetti with olive oil and fresh garlic.
$
Chicken Fettuccine
egg noodles prepared in cream sauce with grilled chicken, peas, mushrooms and parmigiano cheese.
$
Shrimp Fettuccine
egg noodles prepared in cream sauce with gulf shrimp, mushrooms and parmigiano cheese.
$
Rigatoni Alla Carbonara
with cream, butter, crisp bacon and tossed with egg and fresh parmigiano cheese.
$
Seafood Pasta
Linguine with Red Clam Sauce
prepared in a seasoned tomato sauce (marinara) with tender sea clams.
$
Linguine with White Clam Sauce
prepared in a light cream sauce with garlic and tender sea clams.
$
Tutto Mare
spaghetti prepared with shrimp, clams, scallops and fresh tomatoes.
$
Linguine Fra Diavolo
prepared with jumbo shrimp and tomatoes in a spicy marinara sauce.
$
Stuffed Pastas
Golden Toasted Ravioli
stuffed with beef and veal, lightly breaded, deep fried and served with meat sauce.
$
Cannelloni
egg noodle stuffed with beef, veal, and chicken, baked with meat sauce and cream sauce.
$
Lasagna Al Forno
the pasta house co.'s famous 12 layer pasta extravaganza.
$
Manicotti
noodles stuffed with ricotta cheese, baked in tomato sauce, cream sauce and parmigiano cheese.
$
Ravioli
handmade noodle stuffed with a blend of fresh beef and veal and prepared in our famous meat sauce.
$
Tomato Sauces
Baked Mostaccioli with Meatballs
baked penne noodles in a tomato and cream sauce, topped with provel cheese and served with meatballs.
$
Rigatoni Roma
rigatoni in meat sauce with fresh mushrooms, peas, prosciutto, cream sauce and topped with parmigiano cheese.
$
Mostaccioli
penne noodles in our famous meat sauce.
$
Spaghetti Bolognese
in our famous meat sauce
$
Spaghetti with Nonna Tucci's Meatballs
small - large
$
Penne Primavera
quill shaped pasta with fresh zucchini, mushrooms and broccoli in a sundried tomato herb sauce.
$
Steaks
Bistecca Impanatura
14 oz ribeye lightly breaded, charcoal grilled and served with a white wine sauce, fresh mushrooms, prosciutto and melted provel.
$
Bistecca Marsala
14 oz ribeye served in a marsala wine sauce with fresh mushrooms and green peppers..
$
Bistecca Siciliano
14 oz ribeye, lightly breaded and charcoal grilled.
$
Bistecca Gorgonzola
14 oz ribeye lightly breaded, charcoal grilled and topped with gorgonzola cheese.
$
Parmigiano Specialties
Grilled Chicken Parmigiano
$
Nonna Tucci's Meatballs Parmigiano
made fresh daily
$
Eggplant Parmigiano
$
Salsiccia Parmigiano
$
Entrees
Chicken Flamingo
grilled breast of chicken lightly breaded, served in a sauce of white wine, garlic, red pepper, broccoli, fresh mushrooms, prosciutto and provel cheese.
$
Chicken Marsala
boneless breast of chicken lightly breaded, marsala wine sauce, oregano, fresh green peppers and fresh mushrooms.
$
Sicilian Grilled Pesce
lightly breaded and charcoal broiled.
$
Shrimp Garanzini
gulf shrimp sauteed in a sauce of white wine, butter, lemon, garlic and fresh mushrooms.