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Position: Illinois > Illinois Restaurants > Illinois Mediterranean
    LaBinnah Bistro's MENU
    Creat at: 22-07-11
Main Menu
Antipasta / Starters
Mediterranean Hummus
the danish royal. brie
$
Japanese Edamame
ulysses artisan pesto made with fresh basil, parmesan and romano cheese, combined w/olive oil, garlic and pine nuts over warmed rosemary and sea salt focaccia bread
$8.95
Madrid
hot pepper jelly, cream cheese w/sunflower crackers
$7.0
Dolmas Yalandji
unique, traditional turkish stuffed grape leaves w/ our homemade yogurt dipping accent sauce
$7.0
Santa Fe Spinach-artichoke
with a creamy blend of mozzarella, asiago, parmesan and jarlsburg cheeses w/french bread
$8.95
Asst. Sampler
of our mediterranean favorites
$11.5
Insalate
Adana Salade
(a turkish favorite) fresh cucumber / tomato slices enveloped with a delicately seasoned creamy yogurt sauce
$7.0
Labinnah Signature
apples, walnuts, garden greens w/ homemade maple vinaigrette
$7.0
The Trojan
feta cheese, olives, tomato, cucumber, carrot w/greens, drizzled with homemade lemon dressing
$7.0
Garden Side Salad
perfect, lite salade served with your entrée
$3.5
Entrees
Cowboy Cut
ny strip black angus, 14-16 oz. hand carved
$23.5
Ranchers Choice
tender rib-eye, 14-16 oz. cut, w/most marbling
$25.5
Surf & Turf
pan seared garlic butter shrimp (6) added w/ steak
$5.5
Gemini
baked boneless chicken breast stuffed with fresh spinach, cheeses, mild peppers, exotic seasonings local favorite!
$17.25
Chicken Florentina
tender, boneless skinless breast of chicken with fresh spinach, mushrooms sautéed in a lemon and white wine
$17.95
Ajvar Chicken Breast
boneless w/ puree eggplant, tomato, seasoned peppers, spices; mediterranean influence
$15.5
Chicago
oven roasted, boneless chicken breast with a glazed apricot-ginger melody
$16.5
Bayou Chicken
slow cooked, tender with tangy bbq sauce
$15.5
Shrimps Istanbul
authentic, exotic mixture of fresh shrimp, tomatoes, garlic, golden raisins, blended spices and a hint of cinnamon! european delight!
$21.0
Purely Garlic Shrimp
pan-tossed w/butter and lots of garlic
$20.0
King Salmon
planked with cucumber – dill sauce 8+ oz
$18.0
The Seattle
wild, caught salmon w/compliment of chive and lightly seasoned yogurt topping preferred 8+oz.
$18.0
Le Poisson De La Salson
fresh herbed tilapia, w/bur blanc sauce and lemon
$16.0
Creole Tilapia (spicy)
new orleans traditional seasonings
$15.5
Tilapia Siciliano
pan seared wild tilapia accompanied w/ fresh tomato, spinach, dash of capers sautéed in lemon-white wine
$17.95
African Peri-peri (spicy)
an exotic pork cut, with exquisite pepper flavors and spices make this a memorable journey into the flavors of africa
$16.5
Ajvar Pork
delicious tender pork w/puree eggplant, tomato, seasoned peppers, spices; mediterranean influence
$15.5
New Orleans (spicy)
traditional creole styled bbq pork cut
$15.5
Queen Victoria
savory sautéed pork accompanied with fresh blueberries/ cranberry chipotle, english favorite
$17.0
Vegetarian Flavours
vege. +d’aubergine roasted, ‘sandwiched’ w/the freshest eggplant, baby spinach, tomato, cheeses, herbs
$16.5
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