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Bistro One West's MENU
Creat at: 22-07-11
Dinner Menu
Appetizers
Chicken Skewers
spicy marinated chicken skewers with goat cheese ranch dressing and celery hearts
$7.0
Pork Belly
roasted berkshire pork belly with soft polenta and pepper jelly
$9.0
Black Pepper Shrimp
sautéed shrimp with black pepper, jicama and sun-dried pineapple
$12.0
Pretzel
fresh baked pretzel with roasted red pepper cheese spread
$8.0
Flatbread
our daily flatbread presentation
$10.0
Burrata
fresh cow’s milk burrata with heirloom tomatoes, fresh basil, extra virgin olive oil, crostini
$14.0
Beets
assorted local beets served with watercress, mozzarella and pepper-citrus dressing
$9.0
Soup & Salads
Freshly Made In-house Soup
$6.0
House Salad
farm fresh greens with cherry tomatoes, cucumbers, mozzarella and garlic-thyme dressing
$7.0
Smoked Trout Salad
cucumber, arugula, fall apples, toasted almonds, goat cheese and lemon aioli
$8.0
Fall Salad
mixed greens, bacon, parmesan, walnuts and balsamic dressing
$7.0
Wedge Salad
baby wedge salad with garlic-thyme dressing, bleu cheese, cherry tomatoes and cherrywood smoked bacon
$8.0
Entrees - Seafood
Salmon
shetland island organic salmon, sautéed spinach, onions, cherry tomatoes, and lemon
$21.0
Trout
blackened trout with roasted maple glazed butternut squash and cherrywood smoked bacon
$20.0
Perch
lake victoria perch with seasonal local vegetables and heirloom tomato-garlic butter
$19.0
Scallops
east coast day boat scallops, shrimp, seasonal vegetables
$26.0
Entrees - Pasta & Vegetables
Shrimp Gnocchi
sautéed shrimp with gnocchi and a tomato vodka sauce
$19.0
Risotto
creamy risotto with butternut squash, leeks, basil and parmesan cheese
$18.0
Lobster
sautéed maine lobster tossed with pasta and a rich creamy cheese sauce
$28.0
Rigatoni
rigatoni pasta with hasselmann’s family farm pork, beef and lamb ragu, tomato, parmesan
$18.0
Entrees - Meat & Chicken
Chicken
miller farms amish chicken with rainbow carrots, local potatoes and natural reductions
$18.0
Skirt Steak
grilled marinated skirt steak with avocado butter, seasonal vegetables and lime-cilantro rice
$24.0
Pork Tenderloin
berkshire pork tenderloin with roasted black grapes and local potatoes
$23.0
Pot Roast
slow braised angus beef with cheddar biscuits, carrots and rich red wine reduction
$18.0
New York Strip
grilled new york strip steak with seasonal vegetables, potatoes and sautéed mushrooms
$25.0
Bacon Cheddar Burger
wagyu burger topped with cherrywood smoked bacon and cheddar cheese
$12.0
Huevos Rancheros Burger
our wagyu burger topped with fried egg, tomato salsa and guacamole
$14.0
Bistro One West Saint Charles
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