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Position: Illinois > Illinois Restaurants > Illinois Bakery
    Maine Center Plaza Bakery Deli's MENU
    Creat at: 22-07-11
Dinner Menu Lunch Menu
First Course
Chicken "Spring" Rolls
Cabbage, carrot, cucumber, sweet chili sauce, jalapeno
$6.0
Mushroom Risotto
Local shitaki and oyster mushroom, parmesan
$5.0
Pork Meatballs
White wine-balsamic sauce, bacon bits, rosemary, butter solids
$6.0
Charcuterie Plate
house made cured meats, bread, gherkins, mustard, pickled onion, carrot
$10.0
Second Course
House Made Soup
$4.0
House
Mixed lettuce, mozzarella cheese, crouton charred tomato, cucumber
$4.0
Charred Caesar
Romaine, shaved parmesan, crouton
$4.0
Apple Salad
Spinach, almonds, bleu cheese, dried cranberry, orange-ginger vinaigrette
$5.0
Duck Confit Salad
Mixed green, hazelnut, grain mustard, champagne vinegar, olive oil, crouton, pickled onion
$6.0
Maine Course
Filet of Beef
Salt crusted beef tenderloin, mashed potatoes, mushrooms, hericot verts, bordelaise sauce
$29.0
Pork N Beans
pork tenderloin, braised ham, white beans, cornbread, caroline bbq sauce, bacon, broccolini, walnut-chocolate dust
$24.0
Horseshoe
Choice of: Fried Pork Tenderloin or Ground Beef Pattie, charred bread, bacon jam, bacon bits, parsley, charred tomato, caramelized onions, beer cheese sauce, sweet potato fries or regular hand cut fries or both
$15.0
Fresh Fish
Always changing, ask server for details
$26.0
Puttanesca Capellini
tomato, olives, parsley, capers, garlic, leeks orange-ginger vinaigrette spinach, crispy butter solids, capellini pasta
$11.0
Chicken N Waffles
braised mustard greens, ancho butter, sweet potato waffle, apple-maple syrup
$18.0
Valentines Day Tasting Menu
Lobster Claw
potato cake, cilantro braised cabbage, vanilla-saffron butter
$
Beet Salad
mix greens, blue cheese, hazelnut, red onion, olive oil, balsamic
$
Proscuitto Wrapped Pork Tenderloin
corn puree, sweet potato, hon shemiji mushroom pecans, cranberry powder
$
Halibut
potato puree, bacon, cucumber, kalamata olives, butter solids, cabernet ver jus vinaigrette
$
Sous Vide Filet of Beef
braised beef ragu, onion, celery, carrot, pea shoots, red wine
$
Chocolate-strawberry Shortcake
date ice cream, walnuts
$
Limited Regular Menu Offerings
First Course
Chicken "Spring" Rolls
cabbage, carrot, cucumber, sweet chili sauce, jalapeno
$6.0
Mushroom Risotto
local shitake and oyster mushroom, parmesan
$5.0
Second Course
House Made Soup
$4.0
Charred Caesar
romaine, shaved parmesan, crouton
$4.0
Apple Salad
spinach, almonds, bleu cheese, dried cranberry, orange-ginger vinaigrette
$5.0
Maine Course
Filet of Beef
salt crusted beef tenderloin, mashed potatoes, mushrooms, haricot verts, bordelaise sauce
$29.0
Chicken N Waffles
braised mustard-greens, ancho butter, sweet potato waffle, apple-maple syrup
$18.0
Fresh Fish
always changing, ask server for details
$26.0
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