our famous jumbo egg roll stuffed with pork and vegetables
$1.6
Teriyaki Beef Or Chicken On Sticks (4)
tender slices of beef or chicken marinated in our house teriyaki sauce
$4.95
Bar-b-q Spare Ribs
marinated and slowly roasted
$5.25
Crab Rangoon (5)
one of our signature appetizers, crab meat and cheese fillings in crispy shells
$4.25
Vegetable Spring Egg Rolls (2)
mandarin style extra crispy wrapper
$2.95
Edamame
salted steamed soy beans in the pod
$3.95
Salt And Pepper Calamari*
fresh calamari flower shape sliced and lightly fried, spiced with green onion and special salt and pepper
$6.5
Fried Or Steamed Pot Stickers (6)
dumplings stuffed with pork and vegetable fillings in pastry shell
$4.95
Fantail Shrimps (4)
cantonese style jumbo shrimp dipped in batter and deep-fried
$4.75
Cream Shrimp With Honey Glazed Walnut
battered fried shrimp with a sweet and creamy sauce top with candied walnuts
$6.95
Bo Bo Platter
assorted appetizers including spare ribs, crab rangoon, fantail shrimp, spring egg roll and beef on sticks
$9.95
Salads And Wraps
House Salad
with our home made house ginger dressing
$4.5
Calamari Salad
crispy calamari and cilantro with assorted greens in our ginger dressing
$7.5
Seared Salmon Salad
wok seared savory salmon over fresh house greens in sesame vinaigrette dressing
$9.95
Chicken Lettuce Wraps
chicken, bamboo shoots and water chestnuts wok fried and served with chilled lettuce cups on a bed of crispy rice noodles
$6.95
Vegetarian Lettuce Wraps
a vegetarian version of lettuce wraps with tofu and chinese mushroom instead of chicken
$6.95
Soups
Wonton Soup
pork wonton with green onion in chicken broth
$4.25
Sizzling Rice Soup With Shrimp
golden rice crust is set sizzling into a soup of shrimp and vegetables
$6.5
Hot And Sour Soup*
pork, tofu, bamboo shoots and wood ear mushrooms in a thick dark vinegar soup sparked with white pepper
$4.5
Vegetable With Tofu Soup
a vegetarian soup
$4.5
Egg Drop Soup
a chinese classic, egg flower in velvet chicken broth
$3.75
House Special Soup
shrimp, chicken, pork, vegetable and wonton in chicken broth
$6.95
Chicken / Duck
Kung Pao Chicken*
the most famous szechuan dish featured diced chicken sautéed with hot peppers and peanuts
$9.5
Chicken With Cashew Or Almond Nuts
chicken with vegetables topped with your choice of cashew or almond nuts
$9.95
Moo Goo Gai Pan
sliced white meat chicken with napa cabbage, mushrooms, peapods and water chestnuts
$9.5
Sweet And Sour Chicken
a cantonese classic sweet and sour sauce with bell peppers, onions and pineapples
$9.5
Orange Chicken*
tossed with orange peel and chili for a mild spicy and citrus
$9.75
Hunan Chicken*
sliced chicken with broccoli, baby corn, straw mushrooms, bell peppers in hot black bean sauce
$9.5
Woo Sho Chicken
also known as hong kong chicken, large boneless breast batter fried, served on top of stir fried chinese vegetables
$9.75
General Tso's Chicken
one of our four signature dishes, boneless chicken chunks, marinated and quickly fried until crispy, then sautéed with scorched red pepper in our special tangy sauce
$9.75
Chicken With Broccoli
stir fried in house brown sauce
$9.5
Lemon Crusted Chicken
breaded chicken breast with greens in a tart but sweet citrus sauce
$9.75
Sesame Chicken
white meat chicken lightly fried and then covered with golden sesame sauce
$9.75
Crispy Honey Chicken
chunks of battered tender chicken lightly fried. covered with sweet honey and sesame
$9.75
Chicken With Snow Peapods
sliced white meat chicken with fresh crisp peapods in delicious brown sauce
$9.95
Moo Shu Chicken
a mandarin classic, stir-fried chicken, vegetables and eggs served with hoisin sauce and roll with chinese pancakes
$9.5
Chicken With Garlic Sauce*
sliced white meat chicken sautéed in medium spiced dark garlic sauce with vegetables
$9.5
Szehuan Chicken*
white meat chicken lightly fried and covered with hot szechuan sauce
$9.75
House Special Duck
a well prepare crispy boneless duck over chinese vegetables in chen's special sauce
$13.95
Crispy Duck
chinese traditional style, crispy roasted bone-in half duck served with hoisin sauce
$15.95
Peking Duck
peking duck is famous for its unique preparation and serving. a duckling is marinated and slowly roasted. served with generous helping of green onions, plum sauce and mandarin pancakes
$29.95
Pork
Pork With Mixed Vegetables
stir-fried with our house brown sauce
$8.95
Moo Shu Pork
a traditional chinese dish, thinly cut pork, vegetables and egg stir-fried in hoisin sauce and served with pancakes
$9.25
Sweet And Sour Pork
a classic cantonese dish, well balance of sweet and sour with pineapple, bell peppers and onions
$8.95
Hunan Pork*
sliced fresh pork sautéed with broccoli, baby corn, bell peppers in hot black bean sauce
$8.95
Double Sautéed Pork
fresh pork sliced, sautéed with chinese cabbage, chinese mushroom, bell peppers in chef's special sauce
$8.95
Shredded Pork With Garlic Sauce*
fresh pork thinly chopped with celeries, carrots in tangy garlic sauce
$8.95
Vegetables
Stir-fried Mixed Vegetable Tray
peapods, broccoli, water chestnuts, bamboo shoots, napa cabbage and assorted mushrooms in brown sauce
$7.95
Sautéed Broccoli
in house special brown sauce
$7.95
Ma Po Tofu
soft tofu cooked in chef's special spicy brown sauce with or without minced pork
$7.95
Sautéed Baby Bok Choy
in garlic and asian seasoning
$7.95
Sautéed Szechuan Green Beans*
crisply stir-fried in wok spiced with chili and seasoning
$7.95
Tofu Home Style
fried tofu with vegetables in special brown sauce
$7.95
Sides
Side Order Of Pan Fried Noodles
$3.25
Plain Fried Rice
$3.25
Steamed Vegetables
$3.25
Side Order Of Sautéed Peapods
$3.95
Plain Lo Mein Noodles
$3.95
Desserts
Almond Cookies (2)
$0.5
Mochi (1)
palm-sized ball of ice cream wrapped in soft rice dough. flavors: strawberry, vanilla, green tea, red bean and mango
$1.75
Macha Green Tea Ice Cream
$2.5
Vanilla Or Chocolate Ice Cream
$2.0
Big Chocolate Cake
colossal layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake
$7.5
Red Velvet Cake
brilliant red velvet cake layers stacked four high, are spread with deep chocolate truffle filling, then filled and frosted with tangy cream cheese icing
