Chicken breast sauteed with wild mushrooms in a rice Marsala wine sauce. Served with small dinner salad, rustic Italian bread and butter, with choice of linguine or roasted potatoes.
$9.0
Pollo Francese
Chicken breast floured, egg washed and flash-fried with garlic and white wine sauce. Served with small dinner salad, rustic Italian bread and butter, with choice of linguine or roasted potatoes.
